We’re Subversively Likeable

subversivecooking.com

Come feast with us and be merry.

We post what’s delightfully disturbing:

subversivecooking.com

useful:

Is Communal Cooking For You? We aren’t meant to cook alone. Here’s how to un-solo your kitchen time.

true

subversivecooking.com

and interesting:

Thinking About Junk Food Changes Your Behavior Maybe you can blame fast food signs for your next bad decision.

You’ll like us. Really. 

~You’ll want to sign up for our updates.

~You’ll want to click “like” on Facebook.

~And contribute to the upcoming Subversive Cooking book by sharing your stories, your recipes, and your tips.

We’re subverting the dominant food paradigm one tasty bite at a time. Come on and chomp along with us!

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About Laura Grace Weldon

Laura Grace Weldon is a writer and editor, perhaps due to an English professor's scathing denunciation of her writing as "curious verbiage." She's the author of "Free Range Learning," a handbook of natural learning and "Tending," a poetry collection. (lauragraceweldon.com) She's working on her next book, "Subversive Cooking" (subversivecooking.com). She lives on Bit of Earth Farm where she is a barely useful farm wench. Although she has deadlines to meet she often wanders from the computer to preach hope, snort with laughter, cook subversively, talk to chickens and cows, discuss life’s deeper meaning with her surprisingly tolerant offspring, sing to bees, hide in books, walk dogs, concoct tinctures, watch foreign films, and make messy art.
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2 Responses to We’re Subversively Likeable

  1. Hello!! Pleased to join in and have some fun…Just had my medicinal chocolate (2 squares of 70%+ cocao) is that subversive enough?

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